Brewing Starts with the Right Water
Jiva Water brings out richer flavors, smoother textures, and a perfect finish
In any brewery, water and microbes play a crucial role in crafting the perfect beer. The fermentation process relies entirely on the health of the microbes, as they break down the substrate to produce alcohol and CO₂. Likewise, the depth of flavor depends on how efficiently the mashing process extracts essential compounds, influencing the final taste and quality of the brew.
The Problem with Regular Water
The water you use today isn’t the same as nature intended.
Over-purification and chemical treatments strip away its essential, life-supporting properties. This not only affects hydration and absorption but also reduces water’s effectiveness in brewing, fermentation, and other industrial applications. Without its natural capabilities, water fails to perform at its best, impacting both quality and efficiency.
Why Choose Jiva Water for Better Fermentation and Flavor?
Jiva Water Devices are a world-first innovation, designed to mimic nature’s own water movement and restore its lost energy. Using advanced geometric engineering, these devices revitalize water’s natural properties simply by passing it through. Scientific research from the Czech University of Life Sciences Prague confirms that Jiva-treated water forms stronger hydrogen bridges than regular water. This improvement enhances water absorption and efficiency, making a significant impact across brewing and hydration.
Benefits of using Jiva Water Devices
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Reduced Sludge
Experience up to an 80% reduction in sludge.
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Harmonized Taste
Optimize the mashing process for a more balanced and refined flavor profile.
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Enhanced Substrate Degradation
Promote more efficient breakdown of sugars for optimal fermentation.
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Odor Elimination
Reduce or eliminate unwanted odors that can negatively impact the brewing process.
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Smoother Flavor
Avoid harshness or off-flavors in the final beer/coffee.
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Improved Beer Appearance
Enhance the color and clarity of your beer.
Disclaimer: *Individual experiences with the Jiva devices may vary. The benefits mentioned here are based on verified testimonials from individuals who have consistently used our product.
Beer taste testing in the World's Beer Capital- Czech Republic!
Beer brewed using Jiva Water was rigorously tested in the Czech Republic, a global hub for brewing excellence.
Sensory analysis conducted at the Czech University of Life Sciences, Prague, using paired measurements, revealed significant improvements in key beer characteristics:
- 5% Increase in Beer Clarity: Achieve a noticeably brighter and more transparent beer.
- 5% Better Foam Quality: Enjoy a richer, more stable, and longer-lasting head.
- 5% Improved Saturation: Enhance the overall mouthfeel and effervescence of the beer.
Science behind Jiva Water Devices
Dr Krishna Madappa understood that the water that’s widely consumed today is lacking its essential energy. This gave him a though starter to do something about the lacking, and nearly after 30 years of research, he found Jiva Water Devices.
Krishna's research has delved deep into the multifaceted characteristics of water, drawing insights from ancient wisdom and indigenous traditions. Jiva Water devices use quantum principles, and piezo-electric effects to re-energize the water.
The man behind Jiva Water Devices
Dr. Krishna Madappa, a distinguished scientist, engineer, and co-founder of Jiva Water, recognized this deficiency in commonly consumed water. His 30+ years of research into water's complex, non-linear properties culminated in the invention of Jiva Water devices.
Our users are experiencing the difference
From 10 to 15 in a Single Pour
He feels that each time he pours the 10-year-aged wine through the Yami, it gains the depth and complexity of a 12 to 15-year-old wine.
Cleanup’s never been this easy
“Genuinely surprised—cleanup was so much easier with Jiva Water. The stubborn hops or sugar that usually burn and stick were barely there. Normally I have to scrub hard, but this time everything was almost spotless with just a rinse!"
Range of Devices
Jiva Water devices come in different sizes and shapes.
Contact Us
Didn’t find the perfect Jiva Water Device for your needs? Let us know—we’re here to help you find the right solution!
FAQs
How does Jiva Water improve coffee brewing?
Jiva Water enhances extraction by lowering surface tension, allowing better absorption of flavors and oils from coffee grounds. This results in a richer, smoother cup with balanced acidity.
Does Jiva Water affect the aroma and taste of coffee?
Yes! By restoring water’s natural energy and improving its structure, Jiva Water brings out deeper aromas and enhances the overall flavor profile of your brew.
Why is Jiva Water important for brewing beer?
Fermentation relies on healthy microbes, and Jiva Water supports their activity by restoring water’s natural structure, leading to better yeast performance and a smoother fermentation process.
Didn’t find the perfect Jiva Water device for your needs?